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$30 for a 3-course Mexican meal at Garcia's Restaurant with beer pairings from Brooklyn Brewery on May 2

Garcia's Restaurant

Join the Chicago Reader on May 2 for the first installment of its Spring Underground Beer Dinner event series. 

Garcia's will present the following three-course menu:

Ceviche Fresh fish blended in a spicy citrus marinade

Posole Spicy hominy and pork soup

Choice of Entree:

Pollo en Mole Grilled chicken in a rich poblano mole sauce

Filete a la Veracruzana Fish fillet in a tomato olive sauce

Chiles Relleno & Enchilada Combo Egg battered poblano peppers stuffed with cheese and your choice of two enchiladas (ground beef, chicken, pork, cheese, spinach or mushrooms)

Tampiquena A thick cut of juicy skirt steak, served with a cheese enchilada

The meal will begin at 7:30pm and will be accompanied by complimentary Brooklyn Lager and Brooklyn Summer Ale.

"Reasonably priced and family friendly, this Lincoln Square Mexican eatery presents absolutely no surprises, but its local popularity is entirely understandable. Beginning with the margaritas, everything we tried gave honest weight, including the caldo de camaron (shrimp soup with vegetables), milanesa (breaded steak), bistec a la Mexicana (diced steak in tomato sauce), beef tongue taco, chicken in mole sauce, and pastel de tres leches. Service was friendly and efficient, the ambience loud and happy, the portions Brobdingnagian." -- Cliff Doerksen, Chicago Reader

Fine Print:

  • Expires 5/2/2013.

  • Cannot be combined with any other special offers or promotions.

  • Not valid for cash back.

  • Includes tax and gratuity.

  • Valid only for the Chicago Reader Underground Dining event on May 2, 2013.

  • No refunds or exchanges.

  • Please present your voucher for admission to the event.